For those looking to up their grilling game this summer, Tree Top has teamed with the WETSU BBQ Crew to bring the tips that turn average barbecue into bona fide grilling success. "Barbecue is the food you've prepared and its relationship with the flame
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A delicious way to enjoy vegetables is to grill them, which adds so much to the flavour. With fresh local asparagus coming onto the market, this easy side dish topped with a citrusy vinaigrette is sure to be a hit. Burgers are top of mind for many
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"A friend of mine who is on our barbecue cook team used to only use gas, but we converted him from the dark side, and now he cooks with charcoal and is getting ready to buy a new 26-and-three-quarter inch Weber charcoal grill.
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"Old-school BBQ enthusiasts have brought charcoal back in a big way," says Dixon. When using grills like this, you'll want to keep a few things in mind: the grill should be used on a heat-proof surface; ensure all of the racks fit the grill properly
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Note: Chimichurri is an Argentinian marinade or sauce, normally spooned over char-grilled steak. This recipe takes the essence of the original (lots of herbs, vinegar and spice), and combines it with fresh tomatoes and onions to make a tasty,
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