The weather has been perfect for those of us who like to barbecue. Maybe you need a new grill for the long outdoor cooking season ahead? You can burn up some big bucks on a new gas grill, but do you have to spend a lot in order to get a grill that
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Start the grill and get it nice and hot. If it has a thermometer, at least 375 to 400 degrees. Place the corn on the grill. A one-inch space between ears is preferred — you can stuff a gas grill pretty well, but overloading might choke a coal grill.
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Hearts pound over those new smoker grills, the ones with the classic chimney. Some even come with a hitch to drag around behind your F-150. Impressive. Well, save your $800. The dirty little secret: If you have a decent-size gas or charcoal grill,
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May is National Barbecue Month. What better time than now to ignite your marinade mojo?- 4:32 am Colors? Some of my favorites come in a Montana sunset: ablaze in pink, orange and those- 10:00 pm Somont Oil Company has received a permit for the State
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Check out www.allrecipes.com or the forum on Jamie Oliver's food website www.jamieoliver.com for discussions on preparing the perfect pizza on your propane, gas or charcoal barbecue. Don't get stuck with bland or boring burgers.
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